Hawaiʻi Island

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I flew to Kona this past weekend to meet my boyfriend’s parents for the first time. I was about six-years-old the last time I went there. My grams brought me one summer to visit her brother in Hilo and he took us around the island. I remember the drive to Kona was so green and lush, we didn’t see any buildings or manicured residential areas anywhere. Hawai’i Island residents used to be spread out, mom and pop stores were the norm and fresh Hawaiian food was the best you’ve ever tasted. Those were the days!

Back to this weekend…we went hunting for the best açaí bowls on the island. The bf’s niece suggested that we head over to Big Island Juice Co. in Hilo. We took the new Saddle Road and passed chilly Mauna Kea to get there. Upon arriving at our destination, we found it was next to a hookah shop and other local businesses. We walked into Big Island Juice Co. and they suggested their signature Dragonfruit Bowl, which they served in a real pineapple bowl, topped with granola, honey, kiwi, and pineapple. It was glorious and oh so melty. The dragonfruit was a bit tart, but the honey and toppings made it the perfect light meal. It was a humid day in Hilo and we needed the refreshment.

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Look at how big it was! Served on top of their branded cutting board. It was actually so melty that my hands were stained pink the rest of the day.

While in Hilo, we also hit up one of my favorite places…Two Ladies Kitchen! I died. They had so many varieties of mochi. I’m usually very picky about mochi, my preference is either traditional plain mochi or with azuki beans. Two Ladies is so good…they stuff full strawberries, grapes, poha berries, and other seasonal fruits into their mochi and it’s even more delicious. I tried to be good and eat only one of each. My bestie in Honolulu requested some so I planned to eat the rest with her…only to realize I left it back in Kona on our way back. #epicfailure

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Here’s a better picture of the mochi that we bought but left back in Kona. I get sad every time I think of it. The box on the left is the strawberry mochi. The plastic container on the right had a variety of manju, blueberry mochi, ube manju, shiso mochi, chi chi dango, and peanut butter mochi.

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Who goes to Kona and doesn’t order Kona coffee? We drank AND ate it later that day. Kona coffee ice cream was so refreshing in the Kona heat. I can’t forget how yummy it was.

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One of the other things on my list was to visit the farmer’s market in Kona. We picked up a fresh Maui gold pineapple, which is super sweet and less acidic than most, a fan for the humidity and lack of decent air conditioning in our car, and I needed a hat (from Cookies Clothing) to hide the messy hair from the long drive.

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I’d like to go back soon and hike down Waipiʻo Valley. We drove through Waimea and Honokaʻa to get there, only to see that you have to hike to get down to the black sand beach below. Shucks. I should have done more research. Oh well, next time!

Hawaii Summer Essentials

The weather has been extremely hot and humid lately. I can’t wait until I have some free time to head to the beach and FLOAT for a few hours. Haha! My summer essentials are simple: sunblock from The Face Shop, sunnies, iced tea, roasted hazelnuts and fresh fruit. We have some seriously lovely summer fruit here in the islands (lychee, mango, papaya, etc.) and I can’t get enough of it!

Souvenirs from Spain and Italy

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Aloha!

I’m finally back home in Hawaii. I’ve been so busy since I returned. Work and family are keeping me busy so I put off unpacking and downloading photos until now. I’m going to start this series of travel-related posts with some of my favorite (non-food) things I took home from Spain and Italy.

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The first photo is of a shell dish that I picked up at La Boquería in Barcelona. It was cheap and so touristy but I wanted something from the Mediterranean Sea since it was too cold to dip my toes in it when I was there. Inside of the beautiful shell are clay figurines of things you’d find at the market, or mercato, in Napoli. The busy and grimy city of Napoli was exciting, mostly because of the little things we found on the Via dei Tribunali, a popular street with bakeries, eateries, and tiny shops. Along a side street of Tribunali, we stopped at A. Ferrera, a shop owned by clay artist Ferrara Antonietta. The clay figures were adorable and so cheap. I couldn’t resist buying a few.

The second photo is of a book (and a Barcelona metro ticket tucked in the front) that I bought in Palermo. Pan de Limón con Semillas by Barcelona-born writer Cristina Campos. I wanted something local and from a common bookshop/newstand that locals go to regularly, so I chose this literary gem that is based in Mallorca. I’m going to start reading it after this coming week…after all my projects that I must catch up to.

The little tan journal is something very special that I bought in Florence. After we visited the Duomo, we ventured towards the local market, lined with vendors of all sorts. One of the first vendors, unique as hell, was selling customized real leather journals. He stamped my name inside. I was only able to bring a couple of these back since they were going to weigh my luggage down, but I thought it was the perfect thing to bring back to some special people. The journals were not cheap, but they were worth every penny.

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This third photo is just more of the beautiful figurines from Ferrara Antonietta. Artichokes are all over Italy and they’re served fried, baked into pizzas, and steamed. Their artichokes are also different colors, which I thought was beautiful.

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Ah. This last photo is of a few things I picked up in Mallorca. Shopping in Europe isn’t really my thing…just yet. It is quite possible that I haven’t hit the real local shops, but Zara and H&M are huge with the Spanish. Aside from the mauve fringe earrings on the right, everything is from Sfera at El Corte Inglés, which is a huge multi-level department store in various cities. It’s like a Macy’s, that’s the only type of department store I can compare it to.

Stay tuned for the real travel shots…I have so much to share!

Spalding House

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Floppy hat, House of Aria, top (sale rack), Eden in Love.

Formerly known as The Contemporary Museum, The Honolulu Museum of Art’s Spalding House, is hidden under shady trees in Makiki. Kevin and I drove up to see the new exhibits and unfortunately, the main exhibit section was under construction. We opted to grab a snack at the café downstairs. I had a cup of the tasty vegan tomato soup and he had the flourless chocolate cake.

Once we cleaned our cup and plate, we walked through the garden and took a peek at the soon-to-be completed outdoor surfer exhibit. The artist replaced the tennis court with his version of the ocean and all things surfers encounter in the water.

Admission is free on Saturdays. I highly suggest calling to see if the exhibits are completed before you go…unless you’re only up for a bite to eat.

Thirty

THIRTYREASONS3Today is the day I make my 30th circle around the sun.

Welcome to IslandBohemian.com v.2! I’m going to be posting A LOT MORE on what I wear, create, and obsess over. I’m taking more time to write, design, photograph, and share whatever makes me smile.

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  I love anything lacy, boho, big jewels or stones, and colorful.

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Lace, lace, and more lace!

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Black midi skirt, Costco, lace tank + camisole, Ross, lace kimono and necklace, Forever21, purple ring, Nordstrom Rack, gold chain bracelet, my own.

Today’s going to be a great day!