Hawaiʻi Island

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I flew to Kona this past weekend to meet my boyfriend’s parents for the first time. I was about six-years-old the last time I went there. My grams brought me one summer to visit her brother in Hilo and he took us around the island. I remember the drive to Kona was so green and lush, we didn’t see any buildings or manicured residential areas anywhere. Hawai’i Island residents used to be spread out, mom and pop stores were the norm and fresh Hawaiian food was the best you’ve ever tasted. Those were the days!

Back to this weekend…we went hunting for the best açaí bowls on the island. The bf’s niece suggested that we head over to Big Island Juice Co. in Hilo. We took the new Saddle Road and passed chilly Mauna Kea to get there. Upon arriving at our destination, we found it was next to a hookah shop and other local businesses. We walked into Big Island Juice Co. and they suggested their signature Dragonfruit Bowl, which they served in a real pineapple bowl, topped with granola, honey, kiwi, and pineapple. It was glorious and oh so melty. The dragonfruit was a bit tart, but the honey and toppings made it the perfect light meal. It was a humid day in Hilo and we needed the refreshment.

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Look at how big it was! Served on top of their branded cutting board. It was actually so melty that my hands were stained pink the rest of the day.

While in Hilo, we also hit up one of my favorite places…Two Ladies Kitchen! I died. They had so many varieties of mochi. I’m usually very picky about mochi, my preference is either traditional plain mochi or with azuki beans. Two Ladies is so good…they stuff full strawberries, grapes, poha berries, and other seasonal fruits into their mochi and it’s even more delicious. I tried to be good and eat only one of each. My bestie in Honolulu requested some so I planned to eat the rest with her…only to realize I left it back in Kona on our way back. #epicfailure

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Here’s a better picture of the mochi that we bought but left back in Kona. I get sad every time I think of it. The box on the left is the strawberry mochi. The plastic container on the right had a variety of manju, blueberry mochi, ube manju, shiso mochi, chi chi dango, and peanut butter mochi.

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Who goes to Kona and doesn’t order Kona coffee? We drank AND ate it later that day. Kona coffee ice cream was so refreshing in the Kona heat. I can’t forget how yummy it was.

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One of the other things on my list was to visit the farmer’s market in Kona. We picked up a fresh Maui gold pineapple, which is super sweet and less acidic than most, a fan for the humidity and lack of decent air conditioning in our car, and I needed a hat (from Cookies Clothing) to hide the messy hair from the long drive.

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I’d like to go back soon and hike down Waipiʻo Valley. We drove through Waimea and Honokaʻa to get there, only to see that you have to hike to get down to the black sand beach below. Shucks. I should have done more research. Oh well, next time!

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The sunset from Leo Palace in Guam.

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If you have anything good to say about Guam, it would either be their food or sunset. I’ve watched the sunset from many areas of the world and there’s nothing like seeing it from Guam or Saipan. The colors, cloud textures, and calm ocean fill me with such comfort and peace. The sunset from Tumon is very different from this one. Tumon’s sunset is pink, purple, lavender, and gold. Sinajana’s sunset…well up the mountain and from Leo Palace, is royal blue, gold, and gray. Mangilao’s sunset, seen from my parents’ house, is red, orange, and gold.

The “Non-Vegas” Person’s Guide to Las Vegas

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I hate how so many people love Vegas. It’s a superficial oasis. Nothing natural about it. Going to there was never on my list until earlier this year…my two cousins, Maria & Belle, suggested that we all see Mariah Carey’s concert at Caesar’s Palace in August. I’ve only been there as a kid and I didn’t think much of it.

Oh whale. Why knot. It’s another opportunity to hang out with them and that was worth the alcohol I’d have to consume to feel part of the group.

I booked my ticket and the boyfriend and his roomie joined us. Fast forward to two weekends ago, I was nervous about going and being a party pooper. I secretly strategized my getaway plan for when we go to a bar and shots magically show up in front of me, eyes staring me down to tank my drink and down the shot. Ugh. I’m too old for this, I told myself.

We arrived at the Bellagio and the first thing I smelled was smoke. Cigarette smoke. Ugh. Disgusting. I couldn’t handle how strong it was (I’m probably spoiled by Hawaii’s no-smoking within 50 feet of a building law). I’m so sensitive to smell, guys. I can’t stand it and it makes me feel nauseous. I’d say it’s the number one reason why I would never stay at the Strip again. Aside from going out with my cousins, boyfriend, and his roommate, I avoided Las Vegas Boulevard at all costs. I didn’t care how glamorous people dressed or how grandiose the hotel displays were…I wanted to get out of there. The whole experience was a bit impersonal, to be honest, which is why I forced my cousins and bf to join me in my search for real experiences.

I’ve compiled a list of places and eateries that I did enjoy. This list is for anyone who dares venture off the infamous Strip. Thanks to Yelp for saving me money and my sanity.

Chinatown, Las Vegas

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Chinatown in Las Vegas? Yeah, I never heard of it before. But it’s like brand spanking new. This is the first clean and oddly spaced out Chinatown I’ve ever been to. It looks like everything was built a couple of years ago. Most of the shops and eateries are located on Spring Mountain Road, a convenient three minute ride from the swanky Strip.

We walked around and ate at Magal BBQ, which was obviously not Chinese, but they had great Korean bbq and our server so happened to be from Saipan. Score! He treated us to a bottle of soju, which he happily drank with us. We walked our full bellies off across the street to J’s Karaoke Bar, a Korean (there’s a pattern here, we go to Chinatown for Korean food and soju, obviously) hiphop themed bar. My cousins and boyfriend had a great time singing and taking shots in the dimly lit room we reserved for ourselves.

On another night, we went to Sushi Kaya, where you can eat unlimited sushi for $28. Let’s just say they lost money with us. I never order sushi inland, but this place obviously flew in their fish and uni. I was peer pressured to try uni for the first time here and it wasn’t bad.

I promised myself I’d try a good Chinese restaurant, the Pho Kim Long pho restaurant, and the tea shops next time I visit.

Seven Magic Mountains

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Prior to arriving in Vegas, I noticed at least four people that have been here in the last few months. I read up on it here. You can see the colorful rocks from the freeway and it’s only fifteen minutes away from the Strip (without traffic). It’s really in the middle of nowhere and that’s the beautiful part. The art installation will be up for the next two years. I highly suggest visiting this if you need a break from the casino.

The bf rented a car specifically to drive me out here because it’d be ridiculous to Uber it and have our driver wait until we were done taking photos. We spent about 45 minutes here taking photos, touching the rocks and talking to a few locals.

Downtown Las Vegas – Arts District

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I learned that Downtown Las Vegas was the “old Vegas.” The bf took me through Fremont Street, which was a tackier-but-cheaper version of Vegas. It still wasn’t for me. We then rolled through the arts district and saw lots of murals and hipster-esque eateries with no lines (yay! no waiting!) and free parking. This is where the locals are. I was sold. This is my kinda place.

Viva Las Arepas

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Venezuelan food was not on my list when planning our weekend getaway to Vegas. By the third day, I was over the endless lines at eateries on the Strip and I wanted food that was authentic and an atmosphere that was less chaotic. I quickly Yelped “best cheap lunch” and came across Viva Las Arepas, a Venezuelan eatery that had five star reviews and it was just a five minute Uber ride away from the Bellagio.

Can I just say arepas top burgers any day?! I loved it. Everything was cheap too. We saved a lot of money on this trip and still ate to our hearts content. We ordered the roasted pork butt, reina pepiada, and the wood fire beef arepas with an empanada. I can’t even describe how satisfying it was after a night of peer pressured drinking and debauchery. It definitely beat long lines and mass-cooked dishes.

Neon Boneyard Museum

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I know this section merits more than what I’ve experienced, which was just a side tour of the museum, but it’s really worth checking out if you’re exploring Downtown. We pulled up to the half empty parking lot at the Neon Museum and walked into the main lobby. The girl at the counter told us that they are booked for tours for the day (really….the parking lot was barely filled). Apparently, they try to take care of the old neon signs by limiting the amount of visitors. The only section that was open was a small section of their property that had the old Golden Nugget sign and a bunch of others that were neat to see (touching is prohibited).

That’s my list of non-traditional Vegas things to see and eat. If I was given a ticket to Vegas, I’d definitely stay at a smaller hotel and eat at Chinatown and Downtown daily. I’m sure there’s lots more Vegas can offer to those weary of large crowds and glam lifestyle.

Note: All photos taken with my iPhone 6+. Not bad, Apple. Not bad at all. 

Eating Pretty

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There’s something attractive about a colorful sort of clutter, especially when it comes to food. I grew up in a predominantly Asian household in Honolulu. We mainly ate Chinese and Korean food for lunch and dinner, so there were always lots of little dishes around your main entrees. Dishes such as pickled radish, umeboshi, choy sum in oyster sauce, fermented soy and chili pastes…you name it, they were on the table.

No meal was complete without a sauce to dip your protein in, a crunchy vegetable element, or some fruit to clean your palate.

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Lately, I’ve been posting some of my own cluttered meals on Instagram. They’re really simple things like a breakfast bowl with granola and an egg on the side. I dress things up a bit with fresh fruit from the market or from our backyard.

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This summer, our mango tree is producing fruit like no one’s business. We have mangos falling off the trees because we can’t keep up with the picking. To switch things up in the morning, I incorporate other fruits that make their way onto our kitchen counter (thanks to my uncle) and some savory breakfast items such as rice with furikake and tsukemono.

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I also have a ton of scarves and fabric laying around the house. I used to have a scarf fetish (yes, I live in Hawaii) back in the day. I’d use them to dress up small tables, hold my hair in place, or function as a pareo at the beach. They definitely brighten up an early breakfast.

Wander | Lust

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I’m experiencing a restless period of the adventure-free doldrums.

I often find myself Googling, Pinning, and Insta-searching via hashtags the many things I could be doing other than my mundane routine of sorting through the same work outfits I’ve worn the week before, shopping for healthy lunch alternatives, and rushing my way through the static Honolulu traffic to make it to my crossfit class after work. I know what you’re thinking…

Yes, Di, that’s life.

I’m not bored. It’s not that I don’t have enough to do. I have too much, if anything. But the repetition of the same routine makes me restless and long for something different. My heart pines away for adventure often. Usually, I know when it’s coming, but this time, I promised myself to work hard and save money for another long adventure. That takes time. Lots of people go through some sort of post-travel depression, or more like feeling bummed they’re not on a train to the next country or stumbling upon a local fish market that will cook whatever shellfish or creature you purchase.

I’m really not writing this to complain. But rather to show that I’m not one of those people that hop on a plane every month. I have a job at a place that rebuilds lives. I have to save money to afford my keep and explore the world.

It’s life. You earn, you splurge.

I’m a firm believer in balancing work and recreation to live a healthy life.

I recreated hard, so I must work hard.

Such is life.

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Hawaii Summer Essentials

The weather has been extremely hot and humid lately. I can’t wait until I have some free time to head to the beach and FLOAT for a few hours. Haha! My summer essentials are simple: sunblock from The Face Shop, sunnies, iced tea, roasted hazelnuts and fresh fruit. We have some seriously lovely summer fruit here in the islands (lychee, mango, papaya, etc.) and I can’t get enough of it!

Omiyage from Arizona

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We made our way back to Phoenix with some beautiful healing crystals, cactus candies, bundled sage, prickly pear tea and jelly from my friend Nox, a magnet for mom, teal and lavender turquoise pendants and flat arrowheads.

Whenever I travel, I always bring my family some tasty treats and trinkets from the city. My colleagues picked up some goodies from Trader Joe’s and snacks that we don’t get to enjoy in Hawaii.